Archive for June, 2010

Pants Labyrinth Entry into 48 hours 2010. Will upload the non-skippy version once competition is fully over. Audience favourite in Heat 11 Wellington. Genre: Femme Fatale Synopsis: Sidney Manson is learning to cope with the news of his wife’s chosen career. Copyright Pants Labyrinth

I have a whole box of grapenuts left over, but the only recipe for grapenuts bread I have been able to find is for a breadmaker. How can I modify the recipe to make it without one?

http://allrecipes.com/Recipe/Grape-Nuts-Bread/Detail.aspx

Thanks, Mary!

Anyone have any ideas about baking time/temperatures?

The breadmaker is a Mr. Coffee BR2somethingsomething and I got it used from a friend who was moving. I actually have to cut out the paddle after the bread is done… it makes the bottom all untidy and I’d really like to know how to fix it.

Find Kenwood and other makes of bread makers at www.appliances4.me

I bake my own bread in an automatic bread maker…it’s quick and easy, and the bread comes out great. Anyway, the recipe I make, honey whole wheat, calls for 1.5 Tb softened butter. I hate having to soften the butter and I know it’s not good for you, so I was wondering, could I substitute in an oil, such as olive or sesame seed oil? Or would that screw up the bread?

Does anyone have a cornbread recipe for a breadmaker? Mine only makes either a one pound or a one and a half pound loaf, and preferably no dairy products in the recipe. I found one, but its for a 2 pound loaf, and my breadmaker cannot make that big of a size.

Panasonic SD-YD250

I make bread in this automatic bread maker I borrowed from my mom. It’s really easy, you just pour all the ingredients in and it does the rest.

Anway, I use the honey whole wheat recipe and modify it a bit. Here’s what the recipe calls for:
-10 oz water
-1.5 tsp salt
-1.5 Tb butter
-1/3 cup honey
-3 tsp vital wheat gluten
-3 cups whole wheat flour
-1.5 tsp active dry yeast

Here’s what I’ve added to it:
-1/3 cup of rolled 5 grain whole wheats
-1/4 cup sesame seeds

Can you think of any other healthy ingredients I can add to my bread, that wouldn’t ruin the taste? I really can’t think of anything else besides some good oils like sesame seed oil or virgin olive oil, but I don’t know if that would effect the bread rising and baking correctly.

I lost my bread machine recipe book and am dying to make some homemade bread.
Do any of you know where I can buy a bread machine cook book or do you have any recipes you can give me?
Depp Lover.
Your truly impressive.
Thanks.
Carolsandytoes
Thanks so much!
Asimina
You really know your stuff!
Thank you so much for all of the recipes and the links for cook books.

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